The Pinot Noir fruit for our Non Vintage Blanc de Noirs is predominantly sourced from the cooler climate regions of the Adelaide Hills in South Australia and the Alpine Valley in Victoria, both premium wine growing regions of Australia. These grapes are delicately flavoured and exhibit a naturally high acidity that is required to make high quality sparkling wine in the tradition of Champagne.
Featuring:
Grant Burge Champagne
individually wrapped chocolate truffles
Presented: in a wooden wine box with slide lid, tied with organza ribbon and a gift card for your message.